1/2cuplime juiceUse fresh squeeze limes; it’s always worth the effort
1/4cupCointreau
1TTajin
1Lime Wedge
Instructions
Mix the mezcal, mango juice, lime juice and Cointreau in a pitcher and let sit for a few minutes. Put the tajin on a flat plate. Rub the lime wedge around the rim of 6 glasses. Dip the glasses in the Tajin. Fill the glasses with ice and top with 1/2C of the margarita mix. Easy peasy.